55.140 : Barrels. Drums. Canisters

DIN 2003:1967-06

DIN 2003:1967-06

Superseded Historical

Square drums for stapImg and pailetizing purpose

€24.39

View more
DIN EN 12710:2000-01

DIN EN 12710:2000-01

Superseded Historical

Fibreboard drums - Removable head (open head) drums with closing rings with a nominal capacity of 15 l to 250 l; German version EN 12710:1999

€56.17

View more
DIN EN 210:2000-02

DIN EN 210:2000-02

Superseded Historical

Steel drums - Non-removable head (tight head) drums with a minimum total capacity of 216,5 l; German version EN 210:1999

€56.17

View more
DIN EN 209:2000-02

DIN EN 209:2000-02

Superseded Historical

Steel drums - Removable head (open head) drums with a minimum capacity of 210 l; German version EN 209:1999

€48.79

View more
DIN 6646:2001-04

DIN 6646:2001-04

Superseded Historical

Means of packaging - Non-removable head (tight head) and removable head (open head) drums made of steel - Drop handle

€41.78

View more
DIN 2003-1:1976-02

DIN 2003-1:1976-02

Superseded Historical

Means of packaging - Square drums of tinplate, form A, stackable

€24.39

View more
DIN 2003:1966-06

DIN 2003:1966-06

Superseded Historical

Square drums for stapling and palletizing purpose

€24.39

View more
DIN 2008-1:1976-02

DIN 2008-1:1976-02

Superseded Historical

Auxiliary packaging means - Ends to be seamed; round

€24.39

View more
DIN 2008:1967-01

DIN 2008:1967-01

Superseded Historical

Nonreturnahle packages - Llever lid, round for hobbocks, flat cans, cans with large neck, cans with taper top

€24.39

View more
DIN 6141-1:1999-01

DIN 6141-1:1999-01

Superseded Historical

Packaging - Fibreboard drums - Part 1: Bottom and lid made of steel

€56.17

View more
DIN 10502-1:1999-09

DIN 10502-1:1999-09

Superseded Historical

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features

€48.79

View more
DIN 10502-2:1999-09

DIN 10502-2:1999-09

Superseded Historical

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 2: Evaluation of suitability

€41.78

View more
DIN 10502-3:1999-09

DIN 10502-3:1999-09

Superseded Historical

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 3: Marking

€41.78

View more
DIN 10502-4:1999-09

DIN 10502-4:1999-09

Superseded Historical

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 4: Proof of application

€48.79

View more
DIN 10502-5:1999-09

DIN 10502-5:1999-09

Superseded Historical

Food hygiene - Containers for liquid, granulated and powered foodstuffs - Part 5: Identification

€41.78

View more