65.020 : Farming and forestry

65.020.01

Farming and forestry in general

65.020.20

Plant growing

65.020.30

Animal husbandry and breeding

65.020.40

Landscaping and silviculture

65.020.99

Other standards related to farming and forestry
UNE 155115:2011

UNE 155115:2011

Active Most Recent

Fresh vegetables. Controlled production. Potato.

€53.00

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UNE 155203:2011

UNE 155203:2011

Active Most Recent

Fruits for fresh consumption. Controlled production. Peach tree, plum tree and apricot tree and hybrids.

€62.00

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UNE 155205:2011

UNE 155205:2011

Active Most Recent

Fruits for fresh consumption. Controlled production. Citrus: Orange, mandarin, lemon, lime, grape fruit and hybrids.

€69.00

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UNE 155109:2012

UNE 155109:2012

Active Most Recent

Fresh vegetables. Controlled production. Water melon.

€53.00

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UNE 155111:2012

UNE 155111:2012

Active Most Recent

Fresh vegetables. Controlled production. Lettuce.

€53.00

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UNE 155112:2012

UNE 155112:2012

Active Most Recent

Fresh vegetables. Controlled production. Broccoli

€47.00

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UNE 155119:2012

UNE 155119:2012

Active Most Recent

Fresh vegetables. Controlled production. Artichoke

€47.00

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UNE 155122:2012

UNE 155122:2012

Active Most Recent

Fresh vegetables. Controlled production. Carrot.

€47.00

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UNE 155124:2012

UNE 155124:2012

Active Most Recent

Fresh vegetables. Controlled production. Celery.

€40.00

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UNE 155209:2012

UNE 155209:2012

Active Most Recent

Fresh fruits. Controlled production. Kiwi.

€59.00

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UNE 162002:2013

UNE 162002:2013

Superseded Historical

Sustainable forest management. Criteria and indicators

€69.00

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BS ISO 8347:2025

BS ISO 8347:2025

Active Most Recent

Measurement procedures associated with the chain of custody in native tropical forest management areas

€281.00

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UNE 34551-1:1972

UNE 34551-1:1972

Active Most Recent

DEFINITIONS OF THE LIVESTOCK FOR MEAT. PORCINES.

€15.00

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UNE 162004:2001

UNE 162004:2001

Withdrawn Most Recent

Sustainable forest management. Qualification criteria for certification bodies.

€40.00

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UNE 155001-2:1998

UNE 155001-2:1998

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF SHELTERED PRODUCTS. PART 2: TOMATO.

€69.00

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