Série aérospatiale - Éco efficacité du matériel de restauration - Partie 06 : Machine à espresso
€50.50
Aluminium and aluminium alloys. Castings. Chemical composition of castings for use in contact with foodstuff.
€47.00
Mechanical dishwashing resistance of utensils - Part 1: Reference test method for domestic articles
€58.00
Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract
Influence of materials on water intended for human consumption - Influence due to migration - Part 1: Test method for factory-made products made from or incorporating organic or glassy (porcelain/vitreous enamel) materials
€82.00
Influence of organic materials on water intended for human consumption - Determination of the chlorine demand - Test method
€69.00
Influence of organic materials on water intended for human consumption - Determination of odour and flavour assessment of water in piping systems
€73.00
Influence of cementitious products on water intended for human consumption - Test methods - Part 1: Influence of factory made cementitious products on organoleptic parameters
€115.00
Steel for packaging - Flat steel products intended for use in contact with foodstuffs, products and beverages for human and animal consumption - Non-coated steel (blackplate)
€53.00
MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HHOLLOWARE. PART 4: REQUIREMENTS FOR GOLD-PLATED CUTLERY. (ISO 8442-4:1997).
€0.00
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer. (ISO 8442-6:2000)
Paper and board intended to come into contact with foodstuffs. Preparation of a cold water extract.
€26.67
Paper and board intended to come into contact with foodstuffs. Preparation of a hot water extract.
Aerospace series - ECO efficiency of catering equipment - Part 04: Beverage makers
€50.00
Aerospace series - ECO efficiency of catering equipment - Part 03: Chilling equipment