Active
Draft standard
Most Recent
19/30395651 DC:2019
BS EN 60335-2-36 AMD11. Household and similar electrical appliances. Safety Part 2-36. Particular requirements for commercial electric cooking ranges, ovens, hobs hob elements
Summary
Ovens (cooking appliances);Electrical household appliances;Dielectric strength;Household equipment;Temperature-rise limit;Commercial;Endurance testing;Catering equipment;Electrical safety;Cookers;Watertightness tests;Flexible conductors;Electrically-operated devices;Stability;Hobs;Protected electrical equipment;Cooking appliances;Strength of materials
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 07/08/2019 |
| Page Count | 14 |
| Themes | Strength of materials |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |