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22/30455163 DC:2022
BS EN 17881. Food authenticity. DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 07/28/2022 |
| Page Count | 18 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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