ASD-STAN prEN 4855-02 P2:2025
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ASD-STAN prEN 4855-02 P2:2025

Aerospace series — ECO efficiency of catering equipment — Part 02: Oven equipment

Summary

This document specifies a test procedure to identify performance characteristics and a weight rating of convection and steam ovens used on aircraft. Furthermore it specifies the calculation procedure to determine an energy consumption index and a performance index. There is no direct correlation between the ECO efficiency and cooking performance in terms of food quality and appearance. The two index values represent the ECO efficiency.

Technical characteristics

Publisher Association des industries aérospatiales et de défense de l'Europe - Normalisation
Publication Date 04/21/2025
Edition P2
Page Count 11
Themes CAB
EAN ---
ISBN ---
Weight (in grams) ---
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