Active
Standard
Most Recent
BS 4285-5.3:1987
Microbiological examination for dairy purposes. Ancillary methods Test inhibitory substances
Summary
Determination of content;Milk;Food products;Inhibitors;Penicillin;Antibiotics;Dried milk;Biological analysis and testing;Dairy products;Microbiological analysis;Food testing
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 06/30/1987 |
| Page Count | 6 |
| Themes | Food testing |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
30/06/1987
Active
Most Recent