BS 4317-9:1982
Superseded Standard
Historical

BS 4317-9:1982

Methods of test for cereals and pulses Determination falling number
No description.

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 11/30/1982
Cancellation Date 08/06/2004
Page Count 12
Themes Cereal food products
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ISBN ---
Weight (in grams) ---
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