Withdrawn
Standard
Most Recent
BS 5475-2:1977
Methods for detection of foreign fats in dairy products Detection vegetable fat by gas-liquid chromatography sterols (reference method)
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 05/31/1977 |
| Cancellation Date | 07/15/1986 |
| Page Count | 0 |
| Themes | Chromatography |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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