BS 6173:2020
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BS 6173:2020

Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification
Most recent standard

Summary

Safety measures;Commissioning;3rd family gases;Commercial;Gas-powered devices;Maintenance;Gas pipes;Cooking appliances;Catering equipment;Cookers;Food warmers;Ventilation;Installation;Fire safety;2nd family gases;Kitchens;Cooking vessels

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 03/31/2020
Page Count 28
Themes Cooking vessels
EAN ---
ISBN ---
Weight (in grams) ---

Replaces

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