Active
Standard
Most Recent
BS 6248-6:1982
Caseins and caseinates Method for determination of lactose content (photometric method)
Preview
Summary
Determination of content;Testing conditions;Specimen preparation;Chemical analysis and testing;Calibration;Precision;Reproducibility;Lactose;Solvent extraction methods;Carbohydrates;Albumins;Dairy products;Spectrophotometry;Casein
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 06/30/1982 |
| Page Count | 10 |
| Themes | Casein |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
30/06/1982
Active
Most Recent