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BS 675:1953

Specification for sugar flasks

Summary

Volumetric flasks;Sugar (food);Marking;Standard temperature;Chemical analysis and testing;Laboratory glassware;Glassware;Volume measurement;Dimensions;Shape;Volume;Flasks (laboratory)

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 02/11/1953
Page Count 12
Themes Flasks (laboratory)
EAN ---
ISBN ---
Weight (in grams) ---
No products.

Previous versions

15/06/1936
Withdrawn
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