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BS EN 12393-3:2013
Foods of plant origin. Multiresidue methods for the determination pesticide residues by GC or LC-MS/MS Determination and confirmatory tests
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Summary
Residues (pesticides);Chromatography;Test equipment;Food testing;Liquid chromatography;Extraction methods of analysis;Spectra;Contaminant determination (food);Food crops;Gas chromatography;Halogenated hydrocarbons;Mass spectrometry;Solvent extraction methods;Food products;Chemical analysis and testing;Phosphorus organic compounds;Determination of content;Pesticides
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 11/30/2013 |
| Page Count | 24 |
| Themes | Pesticides |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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