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BS EN 13954:2005+A1:2010
Food processing machinery. Bread slicers. Safety and hygiene requirements
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Summary
Hazards;Bread;Equipment safety;Verification;Food manufacturing equipment;Hygiene;Instructions for use;Safety measures;Food slicers;Cleaning;Safety devices
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 04/30/2010 |
| Page Count | 54 |
| Themes | Safety devices |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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30/04/2010
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