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BS EN 14106:2003

Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free glycerol content

Summary

Animal fats;Determination of content;Animal oils;Chemical analysis and testing;Glycerol;Fatty acids;Gas chromatography;Vegetable fats;Vegetable oils;Esters (carboxylic)

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 05/14/2003
Page Count 14
Themes Esters (carboxylic)
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