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BS EN 15587:2018
Cereal and cereal products. Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)
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Summary
Animal feed;Impurities;Sampling methods;Cereals;Rye;Quality;Food products;Wheat;Cereal products;Sieving;Barley
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 01/14/2019 |
| Page Count | 32 |
| Themes | Barley |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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