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BS EN 15842:2010
Foodstuffs. Detection of food allergens. General considerations and validation of methods
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 02/28/2010 |
| Cancellation Date | 10/21/2019 |
| Page Count | 22 |
| Themes | Deoxyribonucleic acid |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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21/10/2019
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28/02/2010
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