BS EN 15850:2010
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BS EN 15850:2010

Foodstuffs. Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection

Summary

Cereal food products;Affinity chromatography;Zearalenone;Immunoassay;Cereal products;Mycotoxins;Chemical analysis and testing;Maize;Food testing;Baby foods;Cereals;Determination of content;Cereal flour;Barley;Wheat;Liquid chromatography;Food products

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 05/31/2010
Page Count 22
Themes Food products
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