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BS EN 16274:2021

Method for analysis of allergens. Quantification of an extended list of 57 suspected allergens in ready to inject fragrance materials by gas chromatography mass spectrometry

Summary

Perfumes;Biochemical methods of analysis;Food testing;Food products;Allergies

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 05/11/2021
Page Count 74
Themes Allergies
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