BS EN 1673:2020
Active , Has Draft Standard
Most Recent

BS EN 1673:2020

Food processing machinery. Rotary rack ovens. Safety and hygiene requirements
Most recent standard
Draft standard

Summary

Cleaning;Installation;Cooking appliances;Hazards;Rotating parts;Safety measures;Humidity control;Instructions for use;Equipment safety;Catering equipment;Maintenance;Bakery products;Ovens (cooking appliances);Ergonomics;Verification;Racks;Bakery equipment;Hygiene;Noise (environmental);Occupational safety;Baking (food);Food control;Food manufacturing equipment;Steam

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 12/23/2020
Page Count 36
Themes Steam
EAN ---
ISBN ---
Weight (in grams) ---

Replaces

Previous versions

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