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BS EN 17254:2019
Foodstuffs. Minimum performance requirements for determination of gluten by ELISA
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Summary
Contaminants;Chromatographic analysis;Food;Pesticide residues;Calibration
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/14/2019 |
| Page Count | 14 |
| Themes | Calibration |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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14/10/2019
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