Active
Standard
Most Recent
BS EN 1788:2001
Foodstuffs. Thermoluminescence detection of irradiated food from which silicate minerals can be isolated
Summary
Herbs;Fruits;Chemical analysis and testing;Food products;Food testing;Luminescence;Preserved foods;Silicates;Silicate minerals;Ionizing radiation;Potatoes;Contaminant determination (food);Vegetables;Radiation-induced chemical reactions;Dried foods
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 12/03/2001 |
| Page Count | 22 |
| Themes | Dried foods |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
03/12/2001
Active
Most Recent
15/06/1997
Superseded
Historical