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Standard
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BS EN 851:2022
Aluminium and aluminium alloys. Circle and circle stock for the production of culinary utensils. Specifications
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Summary
Semi-finished products;Flatness (surface);Inspection;Width;Rectangular shape;Circular shape;Thickness;Catering equipment;Kitchen utensils;Delivery;Blanks;Dimensional tolerances;Metal sections;Aluminium;Wrought alloys;Aluminium alloys
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 05/10/2022 |
| Page Count | 16 |
| Themes | Aluminium alloys |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
31/05/2014
Withdrawn
Most Recent
Previous versions
31/05/2014
Withdrawn
Most Recent
15/04/1996
Superseded
Historical