Superseded
Standard
Historical
BS EN ISO 17932:2007
Animal and vegetable fats and oils. Determination of the deterioration of bleachability index (DOBI)
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/31/2007 |
| Cancellation Date | 09/30/2011 |
| Page Count | 16 |
| Themes | Spectrophotometry |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
30/09/2011
Active
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31/10/2007
Superseded
Historical