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BS EN ISO 663:2017
Animal and vegetable fats and oils. Determination of insoluble impurities content
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Summary
Food testing;Vegetable oils;Insoluble matter determination;Determination of content;Animal oils;Impurities;Chemical analysis and testing;Animal fats;Food products;Vegetable fats
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 02/28/2017 |
| Page Count | 16 |
| Themes | Vegetable fats |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
BS EN ISO 663:2017
Animal and vegetable fats and oils. Determination of insoluble impurities content
28/02/2017
Active
Most Recent
BS EN ISO 663:2008
Animal and vegetable fats and oils. Determination of insoluble impurities content
31/12/2008
Superseded
Historical
BS EN ISO 663:2001
Animal and vegetable fats and oils. Determination of insoluble impurities content
11/03/2002
Superseded
Historical
BS EN ISO 663:1995
Animal and vegetable fats and oils. Determination of insoluble impurities content
15/09/1995
Superseded
Historical