Active
Standard
Most Recent
BS EN ISO 8589:2010+A1:2014
Sensory analysis. General guidance for the design of test rooms
Preview
Summary
Rooms;Food testing;Sensory analysis;Test laboratories;Sensory analysis (food);Design;Laboratories;Testing conditions
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 12/31/2014 |
| Page Count | 26 |
| Themes | Testing conditions |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
31/12/2014
Active
Most Recent