BS ISO 12871:2019
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BS ISO 12871:2019

Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

Summary

Food products;Aliphatic alcohols;Vegetable oils;Gas chromatography;Determination of content;Olive oil;Chemical analysis and testing;Food testing

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 03/15/2019
Page Count 20
Themes Food testing
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Weight (in grams) ---
No products.

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