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BS ISO 17780:2015

Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils

Summary

Animal oils;Vegetable oils;Food testing;Edible oils;Halogenated hydrocarbons;Gas chromatography;Fats;Chemical analysis and testing;Animal fats;Solvents;Vegetable fats;Determination of content

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 08/31/2015
Page Count 40
Themes Determination of content
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