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BS ISO 18537:2015
Traceability of crustacean products. Specifications on the information to be recorded in captured crustacean distribution chains
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Summary
Transportation;Retailing;Fish products;Arthropoda;Crustacea;Wholesaling
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/31/2015 |
| Page Count | 36 |
| Themes | Wholesaling |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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