Active
Standard
Most Recent
BS ISO 20981:2020
Asparagus. Specification and test methods
Preview
Summary
Asparagus;Test methods;Classification systems;Tolerances (measurement);Packaging
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 08/13/2020 |
| Page Count | 18 |
| Themes | Packaging |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions