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BS ISO 5132:2024
Animal and vegetable fats and oils — High-performance liquid chromatography (HPLC) analysis of phenolic antioxidants
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/25/2024 |
| Page Count | 24 |
| Themes | Antioxidants |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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