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Standard
Most Recent
BS ISO 8196-3:2009
Milk. Definition and evaluation of the overall accuracy alternative methods milk analysis Protocol for validation quantitative
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Summary
Laboratories;Milk;Dairy products;Laboratory testing;Measuring instruments;Measurement characteristics;Quality assurance systems;Accuracy;Food products;Chemical analysis and testing;Sampling methods;Acceptance (approval);Approval testing;Reproducibility;Statistical methods of analysis;Calibration
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 11/30/2009 |
| Cancellation Date | 05/24/2022 |
| Page Count | 56 |
| Themes | Calibration |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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