Superseded Standard
Historical

CEN/TS 17062:2017

Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS

Summary

This European Technical Specification describes a method for the analysis of pesticide residues in plant oils (fat content > 90 %, water content < 5 %). It has been validated in an interlaboratory test with olive oil. However, laboratory experiences are available also for other kind of oils such as sunflower seed oil, sesame oil, flax seed oil, rape seed oil, grape seed oil, thistle oil and pumpkin seed oil.

Technical characteristics

Publisher Bureau de Normalisation Belge (NBN)
Publication Date 09/29/2017
Cancellation Date 03/07/2023
Page Count 0
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