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DD ISO/TS 23647:2010

Vegetable fats and oils. Determination of wax content by gas chromatography

Summary

Food testing;Waxes;Fats;Column chromatography;Vegetable fats;Chemical analysis and testing;Determination of content;Gas chromatography;Food products;Vegetable oils

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 10/31/2010
Page Count 28
Themes Vegetable oils
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