Superseded
Standard
Historical
DIN 10183-2:1991-05
Microbiological analysis of milk; determination of Escherichia coli; membrane-agar method
Summary
The standard specifies a rapid method for the enumeration of Escherichia coli applicable to edable ice. Cultivation on a membrane on solid selective culture media. Calculation of the number of E.coli per g of sample after conformation of the grown colonies.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 05/01/1991 |
| Page Count | 4 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/09/2024
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01/11/2023
Superseded
Historical
01/05/1991
Superseded
Historical