Superseded
Standard
Historical
DIN 10286:1976-05
Van Gulik cheese butyrometer; 0 to 40%, calibrated
Preview
No description.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 05/01/1976 |
| Page Count | 2 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
01/05/1976
Superseded
Historical