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DIN 10466:2001-09

Determination of whey protein content in total protein of milk and milk products - Polarographic method

Summary

The document specifies a polarographic method for the determination of whey protein content in total protein of milk products.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 09/01/2001
Page Count 10
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Weight (in grams) ---
No products.