DIN 18857-1:2021-02
Superseded Draft standard
Historical

DIN 18857-1:2021-02

Equipment for commercial kitchens - Part 1: Tilting fry pans - Requirements and testing
Most recent standard
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Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2021
Page Count 8
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ISBN ---
Weight (in grams) ---
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