DIN 9810:2017-02
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DIN 9810:2017-02

Food processing machinery - Cutting sets for mincers - System Unger

Summary

To prevent access from the outlet side to the revolving knife of mincers the DIN EN 12331 requires a coded cutting set. This standard describes the right cutting sets for mincers.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2017
Page Count 7
EAN ---
ISBN ---
Weight (in grams) ---
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