DIN EN 12854:2010-12
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DIN EN 12854:2010-12

Food processing machinery - Beam mixers - Safety and hygiene requirements; German version EN 12854:2003+A1:2010

Summary

This European standard specifies the safety and hygiene requirements for the design and manufacture of beam mixers. Beam mixers are used in the catering industry for the preparation of mixture or emulsion, directly in the cooking pan, such as for : puree, mayonnaise, sauces, soups, compotes.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 12/01/2010
Page Count 44
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Weight (in grams) ---
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