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DIN EN 13378:2013-05
Pasta processing plants - Pasta presses - Safety and hygiene requirements; German version EN 13378:2001+A1:2013
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Summary
This European Standard specifies the safety requirements for the design, manufacture and information for safe use of pasta presses (see clause 3) used in continuous automatic pasta processing plants able to produce more than 100 kg/h. It specifies the safety requirements for the design, manufacture and information for use the machines mentioned above, known with the name of presses, classified as stationary units which can't be moved when in operation.
Notes
À remplacer par DIN EN 13378 (2016-05).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 05/01/2013 |
| Page Count | 35 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
01/05/2013
Active
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01/03/2002
Superseded
Historical
01/03/1999
Superseded
Historical