Superseded Standard
Historical

DIN EN ISO 10504:2000-08

Starch derivates - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998); German version EN ISO 10504:2000

Summary

The document describes a high-performace liquid chromatographic method for measuring the composition of dextrose solutions, glucosesyrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol.

Notes

À remplacer par DIN EN ISO 10504 (2015-02).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 08/01/2000
Cancellation Date 11/01/2015
Page Count 10
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ISBN ---
Weight (in grams) ---
No products.