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DIN EN ISO 13969:2004-11
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003); German version EN ISO 13969:2004
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Summary
This standard gives guidelines for a standardized description of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 11/01/2004 |
| Page Count | 18 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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