Superseded
Draft standard
Historical
DIN EN ISO 15774:2016-10
Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO/FDIS 15774:2016); German and English version FprEN ISO 15774:2016
Preview
Summary
This International Standard describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats. Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this international standard.
Notes
Prévu pour remplacer DIN EN ISO 15774 (2002-02).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 10/01/2016 |
| Cancellation Date | 05/01/2017 |
| Page Count | 22 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
