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DIN EN ISO 22160:2007-08
Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007
Summary
This document specifies a method for the determination of alkaline phosphatase activity in pasteurized whole milk, semi-skimmed milk, skimmed milk, cream, and flavoured milks using a chemi-luminescent EPAS method.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 08/01/2007 |
| Page Count | 23 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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