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DIN EN ISO 5377:1994-10
Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981); German version EN ISO 5377:1994
Summary
This document specifies a constant titre method for the determination of the reducing power and dextrose equivalent of all starch hydrolysis products. The determination is carried out by titration of a prescribed volume of mixed Fehling's solution with a solution of a test portion under specified conditions using methylene blue as an indicator.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 10/01/1994 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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