Superseded Standard
Historical

DIN EN ISO 663:2009-03

Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007); German version EN ISO 663:2008

Summary

This Standard specifies a method for the determination of the insoluble impurities content of animal and vegetable fats and oils. If it is not desired to include soaps (particularly calcium soaps) or oxidized fatty acids in the insoluble impurities content, it is necessary to use a different solvent and procedure. In this case, an agreement is to be reached between the parties concerned.

Notes

À remplacer par DIN EN ISO 663 (2016-10).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 03/01/2009
Cancellation Date 05/01/2017
Page Count 11
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ISBN ---
Weight (in grams) ---
No products.