Superseded
Standard
Historical
DIN EN ISO 6883:2014-07
Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007); German version EN ISO 6883:2014
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Summary
This International standard specifies a method for the determination of the conventional mass per volume ('litre weight in air') of animal and vegetable fats and oils (hereinafter referred to as fats) in order to convert volume to mass or mass to volume. The procedure is applicable only to fats in a liquid state. The temperature of determination applied for any fat should be such that the fat does not deposit crystals at that temperature.
Notes
À remplacer par DIN EN ISO 6883 (2016-10).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 07/01/2014 |
| Cancellation Date | 05/01/2017 |
| Page Count | 14 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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