Superseded Draft standard
Historical

DIN ISO 22003-1:2023-02

Food safety - Part 1: Requirements for bodies providing audit and certification of food safety management systems (ISO 22003-1:2022); Text in German and English
No description.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2023
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
No products.