DIN ISO 22003-2:2024-03
Superseded Draft standard
Historical

DIN ISO 22003-2:2024-03

Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system (ISO 22003-2:2022); Text in German and English
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Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 03/01/2024
Page Count 8
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Weight (in grams) ---
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